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Lesaffre, Global Key Player in Baking and Fermentation

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  • About Us
    • Lesaffre Philippines
    • Lesaffre Group
    • Corporate Social Responsibility
  • Baking Products
    • Yeasts
      • Fresh Yeast
      • Frozen Yeast
      • Instant Dry Yeast
      • Deactivated Yeast
    • Ingredients
      • Bread Improvers
      • Deactivated Yeast
    • Sourdough
      • Starters
      • Sourdough Ingredients
      • Tradizy®
    • Brand
      • Saf-instant®
      • Magimix®
      • Livendo®
      • Red Star®
  • Applications
    • Tradizy® Recipes
    • Saf-instant® Recipes
  • Capability
    • Our Baking Centre Network
    • Sensory Analysis
    • Research & Development
    • eBooks
  • Insights
    • Pleasure
    • Nutrition & Wellness
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    • Consumer Trends
  • News & Events
  • Contact Us
  • About Us
    • Lesaffre Philippines
    • Lesaffre Group
    • Corporate Social Responsibility
  • Baking Products
    • Yeasts
      • Fresh Yeast
      • Frozen Yeast
      • Instant Dry Yeast
      • Deactivated Yeast
    • Ingredients
      • Bread Improvers
      • Deactivated Yeast
    • Sourdough
      • Starters
      • Sourdough Ingredients
      • Tradizy®
    • Brand
      • Saf-instant®
      • Magimix®
      • Livendo®
      • Red Star®
  • Applications
    • Tradizy® Recipes
    • Saf-instant® Recipes
  • Capability
    • Our Baking Centre Network
    • Sensory Analysis
    • Research & Development
    • eBooks
  • Insights
    • Pleasure
    • Nutrition & Wellness
    • Convenience
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    • Consumer Trends
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  • Contact Us

Your trusted partner in bread improvement for over 30 years

Magimix

EXPLORE more

30+ Years of Experience in Developing Bread Improvers

Magimix® is your trusted daily partner in the Philippines for creating safe, high-quality baked products. Rely on our expertly formulated bread improvers to deliver consistent results and peace of mind in your baking operations.

A Comprehensive Range of Bread Improvers

Discover the perfect Magimix® bread improver for your needs in the Philippines, and tackle every baking challenge with confidence and consistent results.

Bread Improvers

Magimix Red

Bread Improvers

Magimix Green

Bread Improvers

Magimix Softness

Bread Improvers

Magimix Blue

Bread Improvers

Magimix Gray

Bread Improvers

Magimix Yellow

Magimix® CHARACTERISTICS

Here are some tips to help you determine if Magimix® bread improvers are right for you:

Store in a cool, dry place with temperatures not exceeding 30°C.
Convenient colour-coded packaging helps you quickly identify the right product based on application, process, or functionality.
Magimix® products generally have a shelf life of 18 months.

Why Magimix®?

Add a touch of magic to your baking in the Philippines with Magimix® bread improvers, designed to bring out the best in every recipe.

Versatility

Magimix has a wide range of solutions to make the baker’s job easier and offer consumers the bread they love.

Adaptability

Each bread improver provides genuine results with solutions adapted to each type of flour and every baking process.

How Can You Use Magimix®?

Magimix® bread improvers provide tailored solutions for a variety of bread types, processes, and equipment, helping bakers in the Philippines overcome challenges with confidence.

From brioche to baguettes, Magimix improvers will preserve and enhance the specificities of various bread types, delivering consistently excellent results each time.

Whether you’re looking to enhance your dough’s tolerance and volume or avoid flaking and blistering, Magimix has the solution for your desired functionality.

Specially designed for frozen processes, Magimix offers an array of solutions to tackle specific problems when working with frozen doughs at different stages.

Take Your Baking to a New Level

Learn how our products can be customised to meet your unique baking needs.

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23 Serangoon North Ave 5, #06-02, Singapore 554530

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