Lesaffre, Global Key Player in Baking and Fermentation
Lesaffre, Global Key Player in Baking and Fermentation
You don’t have to be a sourdough expert to make delicious bread. Introducing LIVENDO®, a comprehensive range of sourdough solutions to help you create your very own signature flavours easily!
With Lesaffre’s high-quality sourdough starters, ingredients, and formulations for the Philippines, professional and home bakers alike can create consistently delicious, high-quality breads.
With Lesaffre Philippines’ high-quality sourdough formulations, you don’t need professional skills or industrial tools to make delicious bread!
Lesaffre’s LIVENDO® sourdough ingredients, starters, and live formulations are carefully enhanced with malts, spices, and organic acids to create a rich and diverse palette of aromas.
Designed for butter and dairy-based sourdough products with a sour note.
A devitalised wheat sourdough preparation.
A devitalised sourdough powder with a wheat and rye base.
Designed for butter and dairy-based sourdough products with a sour note.
An all-in-one, very easy to use product for anyone starting with sourdough.
Here are some tips to help you consider if LIVENDO® sourdough solutions are right for you:
Create consistently high-quality breads with LIVENDO®, Lesaffre Philippines’ trusted range of sourdough starters and ingredients.
Comprising quality strains, our live sourdough develops robust, highly acidifying fermentation properties as well as great aromatic qualities during the baking process.
The stability of our products ensure that bakers can consistently create flavourful traditional sourdough breads and do so on a larger production scale.
Our range of sourdough ingredients can be readily added to your flour mix, allowing you to easily adjust the amount based on your recipe.
Our sourdough solutions are suitable for all baking processes including straight, slow proofing and inhibited fermentation.
Use our live sourdough formulations to create a wide variety of breads without the need to refresh your sourdough.
Incorporate our carefully developed starters to simplify your sourdough preparation process down to one step, in under 24 hours.
Bake rich aromatic breads at any time with our inactive sourdough preparations, designed for easy use and adaptability.
Learn how our products can be customised to meet your unique baking needs.
