Meeting consumer and industry needs for longer shelf-life bakery products
Keeping Bread Fresh – which option is best? As the demand for convenient, on-the-go packaged bread is on the rise across Asia Pacific, bakers face the...
01 May, 2025As a global key player in fermentation, Lesaffre focuses in providing innovative baking solutions with high quality yeasts, bread improvers, and bakery ingredients.
Keeping Bread Fresh – which option is best? As the demand for convenient, on-the-go packaged bread is on the rise across Asia Pacific, bakers face the...
01 May, 2025The Food & Beverage Industry, particularly the bread and bread products sector, is witnessing some new trends as consumer preferences are evolving...
21 February, 2025How To Choose The Right Yeast For Baking With the range of yeast available in the market, the type of yeast used may affect the end-result of your ...
20 February, 2025